Bereket Döner was founded in 1988 in Beyoğlu, Istanbul, as a small döner shop. In a short time the care in service and quality has not gone unnoticed, It has increased the number of its restaurants to 4 in Beyoğlu and its surrounding areas. Bereket Döner established Turkey’s first ready-made döner production facility in 1998 in the Istanbul İkitelli Organized Industrial Zone, encouraged by the ability to sell nearly 1,500 kilograms of döner Daily in these reastaurants. This marked the beginning of its rapid growth, driven by the goal of bringing traditional Turkish döner to its rightful place in the world.

As a pioneering brand of the sector, Bereket Döner has set the industry standards for Turkish döner with its facilities operating under controlled and hygienic conditions, staffed by expert teams. As Turkey’s largest döner producer, Bereket Döner has a huge operation center with its 12,500 m² production facility in Istanbul Hadımköy. Since its founding, the company has maintained its industry leadership and has become one of the major global producers. Additionally, with the establishment of a Dairy and Livestock Farm in Niksar, Bereket Döner has begun its own production on Turkey’s fertile lands. Through its production systems, Bereket Döner takes pride in delivering products made using natural and traditional methods, maintaining quality without compromise under hygienic conditions.

Today, Bereket Döner is Turkey’s largest ready-made döner producer and operates one of the largest restaurant chains in the country, with nearly 150 branches. It has earned a strong and respected position in the industry. In 2015, it made history by entering the “Second 500” list in Turkey’s largest industrial enterprises survey, marking another milestone in the sector. Accelerating its growth and setting higher goals, Bereket Döner continues working towards ranking among Turkey’s top 500 industrial enterprises. By not only leading its own sector but also striving for bigger achievements, it is preparing to take its place among Turkey’s industrial giants.

With the mission of producing halal and reliable food and the vision of being the global representative and advocate of traditional Turkish döner, Bereket Döner continues its efforts on all platforms. Today, the Bereket Döner family is dedicated to turning Turkish döner, one of Turkey’s cultural treasures, into a global brand. Moving forward with determination toward this goal, it proudly introduces the Döner Point brand to the industry to make a difference in the European market.